Grass-fed Beef

100% grass-fed and finished. No hormones, no antibiotics.

Beef Cube Steak

4 per package
$8.00/lb. Avg. 1.2 lb.

Beef Filet

2 per package
$25.00/lb. Avg. 12 oz.

Beef Flap Meat

$10.00/lb. Avg. 2.5 lb.

Beef Heart

$3.00/lb. Avg. 2.6 lb.

Beef Kabob Cubes

$9.00/lb. Avg. 1.2 lb.

Beef Kidney

$3.00/lb. Avg. 12 oz.

Beef Liver

Sliced
$4.50/lb. Avg. 13.6 oz.

Beef London Broil

$8.00/lb. Avg. 2.5 lb.

Beef Philly Steaks

4 Thin Sliced Steaks
$9.00/lb. Avg. 1 lb.

Beef Rump Roast

$9.00/lb. Avg. 2.75 lb.

Beef Short Ribs

$8.00/lb. Avg. 2 lb.

Beef Shoulder Arm Roast

$8.00/lb. Avg. 2.6 lb.

Beef Sirloin Steak

1 large steak per package
$14.00/lb. Avg. 1.25 lb.

Beef Sirloin Tip Roast

$9.00/lb. Avg. 2.25 lb.

Beef Steak Tips

Tender, bite-sized pieces
$14.00/lb. Avg. 1.15 lb.

Beef Stir-fry Strips

$9.00/lb. Avg. 1.15 lb.

Beef Tongue

$3.00/lb. Avg. 3.7 lb.

Bone-In Chuck Roast

$8.00/lb. Avg. 2.5 lb.

Boneless Chuck Roast

$9.00/lb. Avg. 2.3 lb.

Ground Beef

1 pound per package
$7.50

New York Strip Steak

2 per package
$16.00/lb. Avg. 1 lb.

Ribeye Steak

2 per package
$18.00/lb. Avg. 1.35 lb.

Stew Beef

$7.50/lb. Avg. 1.1 lb.